Fusione SALADBAR
- Admin
- Autore della discussione
- Ringraziamenti ricevuti 259
Code:
@VER=2
# Possible Options:
# DURATION, INGREDIENTS, PRODUCT, TEXTURE, PRODUCT_PARAMS, TEXTURE, REZ_POSITION, SENSOR_DISTANCE
# Last line has to be [END]
[Cheese sandwich]
DURATION=60
INGREDIENTS=Bread,Lettuce,Tomatoes,Cheese or Kefalotyri,50% Butter
PRODUCT=SF Cheese sandwich
[Chicken sandwich]
DURATION=60
INGREDIENTS=Bread,Lettuce,Tomatoes,Chicken,50% Butter
PRODUCT=SF Chicken sandwich
[Egg sandwich]
DURATION=60
INGREDIENTS=Bread,Lettuce,Eggs,50% Butter
PRODUCT=SF Egg sandwich
[BLT sandwich]
DURATION=60
INGREDIENTS=Bread,Lettuce,Tomatoes,50% Pork or 50% Meat,50% Butter
PRODUCT=SF BLT sandwich
[Roast veg sandwich]
DURATION=60
INGREDIENTS=Bread,Roasted veg,50% Basil, 25% Olive Oil
PRODUCT=SF Roasted veg sandwich
[Hamburger]
DURATION=60
INGREDIENTS=Bread,Tomatoes,50% Cheese,50% Beef or 50% Meat
PRODUCT=SF Hamburger
[Salad]
DURATION=120
INGREDIENTS=Lettuce,Tomatoes,Peppers or Carrots,Onions or Corn,50% Olive Oil or 50% Sunflower Oil
PRODUCT=SF Salad
[Greek salad]
DURATION=120
INGREDIENTS=Tomatoes,Peppers,Onions,Olives,Feta,Olive Oil
PRODUCT=SF Greek salad
[END]
Last Edit:06/01/2022 14:54
da Admin
Ultima Modifica 06/01/2022 14:54 da Admin.
Si prega Accesso o Crea un account a partecipare alla conversazione.